BLACK ACRES ROASTERY

Origin: Sidama, Ethiopia

Roast: Light Medium

Process: Natural

Tasting Notes: Raspberry, Peach, Honey

WIGHT TEA CO.

DIRECTIONS

8-12 oz cup

1-2 teaspoons of loose tea

2-3 min steep

Boil water to 195 F

A loose-leaf blend of dried and oxidized Black Tea leaves containing a potent amount of caffeine. This floral twist on the classic earl grey tea boasts a bright citrus flavor with notes of lavender. Sweet add ins like honey or pairing it with milk create a smooth and balanced flavor.